Trinidad Sour
Ingredients
- Rye Whiskey15 ml
- Angostura Bitters30 ml
- Orgeat Syrup22 ml
- Juice22 ml
Garnish
Orange peel
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Instructions
Shake all ingredients with ice and strain into glass. Add ice and garnish.
A surprisingly balanced and complex cocktail featuring a large quantity of bitters. Despite the high proportion of bitters, the drink is palatable and offers a unique flavor profile.
- Unusual bitters-forward cocktail
- Complex and aromatic
- Surprisingly approachable